A brief edition of this story from the Viga archive.
Ask before you order
Collect allergies and dietary preferences with RSVPs. Discuss them with the caterer while choosing dishes, including any alternatives required for individual guests.
Keep the details clear
Allergies may involve cross-contact as well as ingredients. Ask the team about preparation and serving arrangements. Clear dish labels can help guests understand their choices, while early communication gives the caterer more time to plan.
Originally published September 21, 2026More stories
