A brief edition of this story from the Viga archive.
Begin with shared flavors
The article describes antipasti such as cheeses, cured meats and vegetables, then considers pasta dishes including filled pasta in broth and lasagna.
Balance the richer courses
Roasted meats or other substantial dishes can be accompanied by greens and potatoes. Use the sequence as inspiration for a festive table, adjusting the selections to your guests and the occasion.
Originally published December 27, 2024More stories
